Is it possible after reading about the joys and flavor of pizza that you make and bake yourself that you would still want to have a frozen pizza? Well, I suppose they are time savers, and frozen pizzas have improved in quality significantly over the last several years. If you must, there are a few ways to make your frozen pizza taste better. First, get out your pizza stone. You can bake a frozen pizza on your stone just like you do on a sheet pan. It helps give the pizza crust a nice crispy texture. You can also add any special ingredients that you’d like–extra cheese, more pepperoni, some fresh vegetables and herbs. Rub some fresh garlic over the edges of the crust and sprinkle with some dried herbs. While no one will mistake a frozen pizza for fresh, you can doctor it up enough to make it passable.